by Michele Francisco & Matt Talbot
Why Winerabble? Our mission is to make wine fun. Not that it isn’t already…but how many times have you picked up a bottle and wondered if you’d like it or how it was made, or even who made it? Burning questions, we know. With more wines than ever being produced, why not make a more educated decision on what you’ll drink with dinner tonight and how your choice can ultimately affect the wine industry and our world? We really don’t want you to throw good money away on bad wine.
by Suzi (yuhm-preneur)
Mulling. Steeping. I'm on it. Is it time for you to get your mull on? Well c'mon over to drinkmadereal.wordpress.com where u can get a little festive while reading about my seasonal, artisanal, all natural mulled wine bars. Don't miss out on the mull this year 2014!Make winter cozy with mulled wine bars for gifts, easy entertaining and at the ready in the prepper pantry! Available through our website at yuhm.webs.com Wassail! Cheers! Skol! Sante! Salud! Prost! CinCin!
by Mary Cressler
Wine, food, travel, and lifestyle blog authored by Mary Cressler, Sommelier (CMS).
by Mike Madaio, Jeff Alexander
We write about wine – and other related experiences – available to Pennsylvanians and our neighbors. Our goal is to share value, expand palates and help readers cash in on timely wine reviews, insights from vintners, lessons from history, travel and other industry news. Our aim is to create an independent forum for Pennsylvania wine writing (as well as associated food and drink topics) – news-you-can-use for the curious drinkers (and eaters) among us.