Local Event Premier Host

Cass 5-Course Wine Dinner W/Corey Rowin + Chef Erin Sealy

Cost: 5-Course Wine Dinner $100/person (excludes tax & 20% gratuity)

Don't miss our seasonal return to North County Wine Co., in San Marcos!

Please join us for our first event of the 2026 dinner season at North County Wine Company in San Marcos. For our April event, we are excited to share selections from Paso Robles' Cass Winery. As Cass celebrates their 20th year, we have selected a great variety of wines to showcase their growth and Paso prowess. In addition to some classic Rhone varietals, like Viognier, GSM and Syrah, we are also looking forward to sharing a perfect for the hot weather, rose. These wines, coming from a small-production, family/partner run winery will certainly over-deliver. Corey Rowin will be joining us from the distributor to discuss the Paso Robles wine region, winemaking, and the rich history at Cass. You won't want to miss this memorable evening of wine, food and conversation from Corey and Chef Erin!

Please note, this will be an outdoor event, a light sweater or jacket is recommended.

Each selection will be paired with its own wine inspired dinner course, prepared by Chef Erin Sealy. Chef Erin specializes in pairing food with wine, with a slightly different approach than most. Prior to creating a menu, each wine is tasted and reviewed and then she creates a food pairing, highlighting the nuances of each wine. This concept creates a dinner and pairing experience with layers of complexity and unique creations which exemplify the enjoyment of each wine. With a passion for food and wine, Chef Erin delights attendees with a detailed account of the pairing concept and cooking techniques that create each course. Expect a fabulous evening of wine, food and educational insights! Seating is limited. Please see below for additional dinner details and a registration link.

Wine + Dinner Menu:

2025 Cass Winery Oasis Rose

Naan topped with House Walnut-Red Pepper Muhammara, Pomegranate and Crumbled Goat Cheese

2024 Cass Winery Estate Viognier

Shrimp + Manchego in Calabrian Pesto with Toasted Pistachio, Shaved Fennel, Baby Arugula and Jicama Salad

2023 Cass Winery Estate Grenache

Duck Fat Sauteed Wild Mushroom + Mascarpone Risotto Fritter Topped with Chicken Rillette with Chef Erin’s Maple Bourbon Bacon Jam Dressed Baby Greens

2023 Cass Winery Estate "GSM" Red Blend

18+ Hour Slow Roasted Sage Stuffed Pork on Romano + Shallot Soft Polenta. Topped with Blackened Portobello, Caramelized Parsnip Creme, Baby Arugula, Crispy Onion and Pickled Blackberries

2022 Cass Winery "Backbone" Estate Syrah

Chef Erin’s Shi Shi Taco with Spice Braised Tri Tip, Caramelized Eggplant, Roasted Brussel Sprouts, Horseradish White Cheddar Drizzle and Pickled Red Onion in Green Chile Flour + Corn Tortilla

Complimentary Dessert

5-Course Wine Dinner $100/person (Excludes Tax & 20% Gratuity)

Tags

• event
• wine
• winedinner
• winepairing
• winetasting
• northcountyevents
• sdevents
• pasowine
• pasorobles
• cheferinsealy
• winepairsevents
• datenight
• foodie
• wino
• Things to do in San Marcos, CA - California
• California Wine & Food Events
• San Marcos Wine & Food Events