Wine, Food & Drink Blogs

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A Cocktail Blog From Anvil Bar And Refuge.

by Robert Heugel

Drink Dogma is a cocktail blog run by the owners of Anvil, a bar located in Houston, Texas. This is a blog where we can share our thoughts about cocktails, spirits, beer, wine, and other things we should probably keep our mouths shut about. We are some of the lucky few who are fortunate enough to experience what it is like to have a common hobby and career. There is just something about bars and cocktails that resonates with us, and we hope that this blog can be a medium for sharing that joy with other enthusiasts and casual internet inquirers searching for a guide to the sometimes

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Wine Mecca 2009

by Jill Stacey - Stacey's Wine Marketing

Wine Education and Information Recipe Listings Arizona Wine and Food Events Posted

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The Frugal Oenophile's Wine Of The Week

by Richard Best

My Wine of the Week is selected on the basis of "bang for the buck." I taste 100-200 wines each month hoping that I'll find at least a few that offer good, every day value. My weekly picks are loosely based around a $12 ceiling, and must be readily available.

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Livermore Wine Online

by Kim Giancaterino

Located just an hour east of San Francisco, the Livermore Valley is home to more than 50 wineries, with lush vineyards covering more than 5,000 acres. Wineries range from small, family-owned operations like Eagle Ridge Vineyard and Big White House Winery to historic leaders of the California wine industry, including Concannon, Wente, and Mirassou.

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Blanc De Noir

by Frank Haddad And Susan M Boyce

Wine rants, book reviews, tasting notes

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Winewomenpsp

by T Gambe

Wine appreciation blog for everyone from Southern California's social, educational and charitable group, WinewomenPSP. We're more than wine, more than women and always fun.

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Adhi Potoba

by Indrajeet Chandrachud

Indian food, recipes and stories

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Wine Talk

by Steve Paulson

Wine Blog

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I Wine A Lot

by Catherine Orazi

I pair wine tastings with life experiences while living in Italy and studying to become a sommelier. I describe the wine, the people and the experience.

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Caput Mundi Cibus

by John

Food blog from Rome, Italy - Caput Mundi!It's modern food and photography.

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