Local Event
Cost: $50
JUNE SPOTLIGHT: OLD FORESTER WHISKEY ROW SERIES
Led by Brown-Forman educator and Executive Bourbon Steward Austin Dain, guests will taste through Old Forester’s Whiskey Row Series: 1870, 1897, 1910, and 1920. This guided tasting explores the distillation process, the history of Old Forester, the evolution of bourbon through time, and the production innovations that helped shape Louisville’s Historic Whiskey Row.
CLASS FORMAT
Each Sunday School follows a similar format so guests can settle in, learn, and enjoy the afternoon together:
12:00–12:15pm | Arrival, Check-in, & Welcome Cocktail
12:15–12:45pm | Food & Social Time
Enjoy light bites from our kitchen while relaxing with fellow guests
12:45–1:30pm | Guided Tasting & Education
Our guest speaker leads an interactive tasting and discussion
1:30–2:00pm | Cocktail & Mingling
Wrap up the afternoon with another cocktail and time to chat with fellow guests and our presenter
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