Celebrate St. Patrick’s Day with a cozy, Guinness-forward cooking class that brings bold Irish flavors to the table. Guests will shake up a creamy Guinness & Irish Whiskey Flip, then layer handmade pasta with rich Guinness-braised beef and béchamel for a comforting lasagna. We’ll finish on a sweet note with fudgy Guinness chocolate brownies drizzled in silky Irish cream glaze. Hearty, indulgent, and perfect for stout lovers.

Menu:

• Guinness & Irish Whiskey Flip
• Handmade-Lasagna with Guinness Beef
• Guinness Chocolate Brownies with Irish Cream Glaze
  

Cocktails, beer and wine are available for purchase at the bar.

*Price is per person*

Your purchase includes:

• One seat in the class

• Recipes, which will be emailed at the end of class

• Live step-by-step cooking instruction

Classes are approximately 2 hours

Price is per person, and unfortunately, Sawyer is limited in its ability to register multiple adults for a single class. So if you'd like to register another adult for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately.

We apologize for the inconvenience. However, be sure to indicate any allergies for yourself or your guest(s) when you signup. If you have any issues, please email us at info@cookologyonline.com or call 703-433-1909 press 1

ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.

Please make us aware of any accommodations we need to make on your behalf at registration check-out.

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3.

Must be 21+ to drink alcoholic beverage

Terms & Conditions

https://cookologyonline.com/terms-conditions/