Local Event

Rosé Around The World Brunch Featuring Edwin's Organix & Open Plan Kitchen

Cost: $195

EVENT DETAILS

Date: Sunday, April 19, 2026

Time: 1:00 PM Reception | 1:15 PM Brunch 

Location: Forest Kitchen Design | 904 Pecan Ave, Charlotte, NC 28205

Special Guests: Tim Wallace | Owner - The Wine Vault

Woody French | Managing Partner - 3 Keys Wine Distributors

Chef Edwin Cruz | Proprietor - Edwin’s Organix & Open Plan Kitchen

Tickets: $195/person plus tax

Service is included in the ticket price and $50 of each ticket is tax-deductible.

Must be 21+

MENU + WINES

- WELCOME -

Castellroig Rosé Brut Cava NV | SPAIN

- RECEPTION -

Mini Tételas

Blue Corn Masa stuffed with Potatoes, Chorizo, and Cheese

Al Pastor Shrimp Skewers

Feudo Solaria Nerello Mascalese Rosato | ITALY

& Sophie Bertin Rosé | FRANCE

- FIRST COURSE -

Watermelon Salad

Pomegranate Aguachile with a Cotija and Feta Cheese Crumble, Papaya, Cantaloupe, Honeydew, Dragon Fruit, and Tajín Pomegranate Dressing

Arca Nova Vinho Verde Rosé | PORTUGAL

- SECOND COURSE -

Tuna Crudo Tiradito

Nikkei and Guajillo Dressing Pearls, Avocado, and Crema de Aji Amarillo with a hint of Passion Fruit

Andis Harvest Widow Rosé | CALIFORNIA

- THIRD COURSE -

Chilaquiles Blancos Duo

Tortilla Chips, Refried Beans, Avocado, Pico de Gallo, Chorizo Crumbles, and a Poached Egg

topped with White Cheddar Cheese Béchamel and Rojo Tomato Salsa

Simon Family Estate 'Tigress' Rosé | CALIFORNIA

- FOURTH COURSE -

French Toast

over a Cardamom Crème Pâtissière topped with Crème Fraîche

Domaine de la Sangliere Juliette Rosé / FRANCE

- DESSERT -

Surprise Rosé-inspired Dessert courtesy of CherryBerry Pátisserie

VieVité Côtes de Provence Rosé / FRANCE

- CLOSING POUR -

Duval-Leroy Rosé Prestige Premier Cru / FRANCE

Tags

• event
• charlotte wine + food
• Charlotte wine event
• Charlotte wine pairing
• Charlotte wine tasting
• Charlotte wine brunch
• Things to do in Charlotte, NC
• North Carolina Wine & Food Events
• Charlotte Wine & Food Events