Celebrate Oregon Wine Month at our Wine Pairings Dinner at the Estate in the Salem Hills. Chef DJ MacIntyre has prepared a four-course dinner highlighting our classic Oregon wines alongside Oregon-foraged ingredients.

We’ll gather at 6:30 pm with a welcome pour, followed by dinner seating at 7 pm.

Tickets are $150 per person, or $135 for Members and Owners, and include a four-course dinner with wine pairings, gratuity and a $10 bottle credit per person to enjoy your favorite selection from the evening. Please note that tables will be set for 4-6 guests, any groups smaller may be sat with another party.