Local Event Premier Host
Cost: Only $95.50 + grats & gst
We’re going down the rabbit hole to Kensington’s new wine bar for one evening only this December!
Now in the former Winebar Kensington space, Rob and Nadine Eden, the owners of Inglewood’s The Eden, are paying homage to that legacy and have made the space their own, opening the homely and welcoming, yet elevated, Tipsie Wine Bar.
Chef Dirk McCabe is splitting his time between here and The Eden, so we know the food is excellent - with a menu that is more of his style of fine dining techniques applied to his absolute comfort food with big flavours, and all with pairings from Tipsie’s curated boutique wine list!
Six delicious dishes are carefully paired to complement the flavours of Chef McCabe’s menu!
There is an elevator for those not able to manage the stairs.
Only $95.50 + grats & gst
To reserve your place please contact Linda at 403-870-9802 linda@vineanddine.ca
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Vine And Dine
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