With Much anticipation, the November Friendsgiving Cook & Sip Schedule is here !

Hosted by 2021 Food Network's Chopped Champion & Le Cordon Bleu Grad, Chef Nikki!

These Holiday Themed Classes were designed to get you prepared for Turkey Day. Whether you need help basting the perfect Turkey or a step by step on Mac & Cheese! These are the Classes for YOU!

Think Cooking a Meal with the coolest strangers you'll ever meet, while vibing to good music, sharing a drink, sitting down to dine together & then leaving as friends! Bring a Boo or your Crew! Vibing Solo? That's Cool too!

Each & Every Thursday Chef Nikki is bringing you Fresh Menus highlighting Afro American, Afro Caribbean & Fusion Cusine! Each Class includes Hands on interactive Cooking where YOU are the Chef, plus Unlimited Libations! This is the Culinary Entanglement that you don't want to miss!

*PLEASE NOTE*

• Tickets are non-refundable.
• Doors open at 6:30 pm. Late arrivals are not guaranteed to receive the full Culinary Experience.
• Guests must be 21+, no minors permitted.
• Street Parking & Lot Parking is available on Dill St, directly across from the front entrance.
• Please view the menu before purchasing if you have allergies or dietary restrictions as menus may not be able to be modified.
• Menus change weekly, be sure purchase tickets for the class you'd like to attend. See Class Dates/ Menus Below