Local Event
Mother's Day Charcuterie Class At Tualatin Estate
Cost: $70 per person with a $10 wine credit
Treat a special mom or friend in your life to an enjoyable outing on the Saturday before Mother’s Day at our intimate Charcuterie Class, hosted by Parri Van Dyke, the owner of Wedge and Cured. Join us at Tualatin Estate Vineyard for an afternoon of fine wine, exquisite meats and artisanal cheeses as you create a charcuterie board to share.
Tags
- event
- wine
- food
- charcuterie
- oregon wine
- pinot noir
- salem
- oregon
- Mother's Day
- Things to do in Forest Grove, OR
- Oregon Wine & Food Events
- Forest Grove Wine & Food Events
Hosted by
Willamette Valley Vineyards
See other listings from this host
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