Step into "The Parlor" at ICC for the October gathering of the ICC Barrel Aged Society, an evening centered on American whiskey, premium cigars, and the kind of conversation best enjoyed in a proper cigar lounge.

This month, Chris Hockenberry leads us through three Michter’s expressions: US1 Kentucky Straight Bourbon, US1 Sour Mash, and US*1 Unblended American Whiskey. We’ll explore the story behind Michter’s, what separates each expression, and how those differences show up in the glass.

Settle into the lounge, light up a favorite cigar, and taste all three side by side as we break down their aromas, flavors, finishes, and ideal cigar pairings.

• Guided tasting led by Chris Hockenberry
• Tasting of all three featured Michter’s expressions *Available for purchase (Price TBD).
• A look into the history and heritage of Michter’s
• Comparison of Kentucky Straight Bourbon, Sour Mash, and Unblended American Whiskey
• Breakdown of aroma, flavor profile, and finish of each expression
• Discussion of what makes each whiskey distinctly different
• Cigar pairing recommendations for each pour
• Relaxed, small-group setting with room for questions and conversation

• The educational tasting is FREE to attend.
• Additional Michter’s pours and featured cocktails will be available for PURCHASE throughout the evening.

A $5 RSVP fee is required to reserve your seat and will be applied toward your final tab.

Cigars will be available for purchase in the humidor before and during the session. Our team will be available to recommend pairings that complement the character of each Michter’s expression.

Location: "The Parlor" at Industrial Cigar Co.
Host: Chris Hockenberry

Date: Thursday 29th. @7PM
Featured Whiskey: Michter’s US1 Kentucky Straight Bourbon, US1 Sour Mash & US*1 Unblended American Whiskey
Format: Educational tasting with optional additional pours, cocktails, and cigar pairings
Capacity: Limited seating

October’s Barrel Aged Society gives us a chance to put three different styles of American whiskey side by side. Whether Michter’s is already on your shelf or completely new to you, Chris will guide the room through what makes each expression different and what to look for as you taste.