Join us for a vibrant, beginner-friendly tasting that celebrates the world of rosé—from Provence to Paso Robles and everywhere in between. You’ll learn how rosé is made, what gives it that signature color, and how to find styles you’ll love. We’ll taste a range of rosés—dry, fruity, and sparkling—while chatting about perfect pairings, serving tips, and the joy of sipping rosé all year long.

Whether you’re new to wine or already a fan of the blush, this class is the perfect pour for you.

Location: Commonwealth Wine School

Instructor: Kristina Kach

All participants must be at least 21 years old.