Local Event
Cost: $160 per person plus tax & 20% gratuity
FIRST COURSE
2023 Dutton Ranch Chardonnay
Curried Peach Soup
Coconut Milk / Stonefruit
SECOND COURSE
2023 Hyde Vineyard Chardonnay
Tuna Tartar
Stonefruit / Peach Dressing / Avocado / Tortilla Chips
THIRD COURSE
2023 Chenoweth Ranch Pinot Noir
Woodfire Charred Eggplant Tartlette
Fresh Herbs / Yogurt
FOURTH COURSE
2022 Pisoni Vineyard Pinot Noir
Braised Short Ribs
Crispy Polenta / Gremolata / Parmesan
FIFTH COURSE
2017 Patz & Hall Brut
Lemon Verbena Pana Cotta
Macerated Berries
Hosted by
Main Street Kitchen
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