Ciel Riviera Community Table brings the rhythm of a French Riviera summer to one long table on our rooftop. Twelve seats, five courses, and a Champagne Perrier-Jouët pairing built to move with the meal, from Blanc de Blancs to Brut to Rosé.

This is a farm-to-table experience. The menu rotates with what's in season and what's freshest that week, so no two evenings taste quite the same.

Come with the people you already love a good conversation with. Or come alone, and let the table introduce you to someone new. Either way, you'll leave having talked to more than the person across from you.

What's Included

• Five-course chef's menu, seasonal and locally sourced
• Champagne Perrier-Jouët pairing or non-alcoholic options available for each course

Before You Arrive

• Please plan to arrive 10–15 minutes before your seating time. Timely arrival helps us hold the table for everyone.
• Have a dietary restriction or allergy? Note it at checkout so our chefs can curate your plate accordingly.
• A sneak peek of the menu will be sent the day before your dinner. Because our team purchases ingredients close to the day, slight last-minute changes are possible. If you'd rather be surprised, you can opt out of the preview at checkout.

Cost $175 per person, plus tax and gratuity