Local Event

Champagne Brunch Featuring Chapter 6 & MOËT HENNESSEY USA

Cost: $195

EVENT DETAILS

Date: Saturday, April 18, 2026

Time: 12:00 PM Reception | 12:15 PM Brunch 

Location: Chapter 6 | 2151 Hawkins St, Charlotte, NC 28203

Special Guests: Eric Hunter | Territory Manager for North Carolina - Moët Hennessy USA

Tim Wallace, Owner of The Wine Vault in Elizabeth

Chef Bernard Crate | Executive Chef - Chapter 6

Tickets: $195/person plus tax

Service is included in the ticket price and $50 of each ticket is tax-deductible.

Must be 21+

Hosted by Charlotte Wine & Food Board Chairman Bonnie Kelly.

MENU + WINES

- RECEPTION -

Chandon Spritz Orange

served over ice with a sprig of rosemary and wheel of orange

- FIRST COURSE -

Pasticcino

&

Berry Empanada and Palmier with Mascarpone Cream

Chandon Rosé

- SECOND COURSE -

Family Style

Saffron Brined Deviled Eggs with Za’atar and Crispy Prosciutto

&

Whipped Ricotta with Pistachio Dukkah

Moët Imperial Rosé

- THIRD COURSE -

Family Style

Steak Frites with Harissa Hollandaise, Za'atar Fries, and a Sherry Garlic Aioli

&

Montecarlo Caesar with Preserved Lemon, Castelvetrano Olives, Charred Alliums, Parmesan, Sourdough Gremolata and Cured Egg Yolks

Moët Imperial Brut

- FOURTH COURSE -

French Toast on Brioche with Berry Anglaise, Honey Mascarpone, Apricot Gastrique, Kaffir Lime and Baklava Crumble

Moët Nectar Rosé

+ a special taste of Dom Perignon paired with Black Crown Caviar!

Tags

• event
• Charlotte wine + food
• Charlotte champagne event
• Charlotte champagne brunch
• Charlotte champagne pairing
• Charlotte champagne tasting
• charlotte MOËT brunch
• Things to do in Charlotte, NC
• North Carolina Wine & Food Events
• Charlotte Wine & Food Events