Local Event
Cost: 35
On Thursday, October 1, we’ll gather at Cairdeas SODO to discuss Elizabeth Bard’s Picnic in Provence: A Memoir with Recipes- a story of food, family, love, reinvention, and building a life in a new place.
And because a book about Provence, food, and recipes deserves more than just a good conversation… we’ll be bringing some of that foodie inspiration to the table, too. Chef Aaron Tekulve of Surrell will be sharing some of his takes on Elizabeth Bard’s recipes.
SODO BOOK CLUB
Picnic in Provence by Elizabeth Bard
Thursday, October 1
6–8 PM
Cairdeas SODO
Come read with us. Come hungry. Come ready to chat, sip, and hang out – whether you devoured the whole book, skimmed a few pages, or just want to join the conversation.
Hosted by
Cairdeas Winery
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