This is the kind of night you don’t wait for a special occasion to have.

Each Avella Table is built around a monthly theme that shapes everything — the food, the table design, the layout, the lighting, and the mood of the room. When you arrive, the space is already transformed and the table is already set. You take your seat, settle in, and the night begins.

Throughout the evening, chef-curated bites are introduced in waves, thoughtfully paired with a micro wine tasting to keep the energy moving and the table engaged. Nothing is rushed and nothing is served all at once. The night unfolds naturally — conversation builds, bites change, glasses refill, and the atmosphere deepens.

There’s time to eat, talk, laugh, and enjoy the people around you. Somewhere along the way, the pace softens just enough to take it all in — then dessert arrives and the night carries on as we introduce our giveaways.

You’ll leave with a small take-home piece from the evening, new connections, and that feeling you get when you’re really glad you said yes instead of staying in.

No two Avella Tables look or feel the same — and that’s the point.

Cava Brut (Marques de Cáceres Cava Brut)

Tomato Mozzarella Skewers

Pinot Grigio

Lemon & Herb Chicken Skewer

Cabernet / Merlot

Steak Skewer