You're invited to a delicious 4 course dinner by Chef Pedro exquisitely paired with High West Whiskey!

6:00PM - Cocktail hour in Sand Bar and meet 'n greet with Chef Pedro and the High West Whiskey team

6:30PM - Sand Bar and High West Whiskey Pairing begins

8:30PM - Dinner concludes and all guests are invited to stay for after hours in Sand Bar

The menu is as follows:

Course #1: Spanish Cheese and Charcuterie with Seasonal Accompaniments.

Paired with High West American Prairie

Course #2 : Salsa Verde Steak Skewers

 Paired with High West Double Rye

Course #3: Char Grilled Teriyaki Rack of Lamb

 Paired with Lake House Private High West Label

Course #4: Smoked Banana Creme Tart

 Paired with High West Manhattan

Tickets are $150 per person (inclusive of tax, gratuity and fees). "Make it an Overnight" ticket option available for $470 (includes 2 tickets to the dinner, 1 guest room for the night of the event, and inclusive of tax, gratuity, and fees). All guests must be 21+.