About this Class: Sit at our table and learn from one of our resident Beverage Experts and Chefs as they guide you through the world of Roman dishes and regional wines. Together, they’ll walk you through a tasting journey featuring one of Rome’s iconic antipasti, thoughtfully paired with wines that bring out the traditional flavors. You’ll not only discover how to match different appetizers and dishes with their ideal vini, but you’ll also learn the stories and traditions behind these beloved Roman staples.

About this Region: Meet Lazio – a region rich in culinary and agricultural heritage. Lazio offers a diverse landscape that lends itself to distinctive wines and iconic pasta traditions. In this class, you’ll taste your way through some of the region’s celebrated producers while learning about the history, ingredients, and techniques that make Lazio’s gastronomy unique. Discover how the region’s terroir and time-honored food culture influence the wines and dishes that have come to define this central Italian territory.

In this Class You Will:

• Taste a selection of wines and a curated pasta pairing prepared by Eataly’s chef

• Enjoy a welcome wine, and two selected wines with an antipasto and salumi & formaggi pairing, as well as dessert to take home

• Learn to taste wine and choose pairings like an expert

Please Note:

• One ticket purchase is valid for one guest

• Seating is first-come, first-served

• Class duration is approximate and may vary by 10-15 minutes

• Sorry, bambini - this is a 21+ only event. All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older

• For any questions, please contact us at esv-scuola@eataly.com