Get ready for an awesome night filled with delicious wines from the heart of Oregon's Willamette Valley. This in-person event is perfect for wine lovers who want to savor some amazing flavors and enjoy great company. Don't miss out on this chill evening where great food meets fantastic wine. See you there!

First Course

Pacific Northwest Grilled Shigoku Oysters- Cucumber Lemon Sorbet, Fines Herbes

Second Course

Olive Oil Garlic Confit Pacific Northwest Salmon, Marionberry Gastrique, Celery Root Puree, Blue Spiruline, Micro Bulls Blood

Third Course

Balsamic Glazed Steak Hanger Steak Frites- Herb Marrow Butter, Tillamook Extra Sharp Cold Smoked Cheddar Tallow Fries.

Fourth Course

Oregon Strawberry Short Cake- Buttermilk Pecan Scone, Raspberry Tea Infused Chantilly Cream, Freeze Dried Raspberry.