Tired of making grazing boards that look like an accidental pile of snacks? Welcome to the Velvet Board Academy- a structured, hands on, monthly culinary workshop designed to turn you into the ultimate host. Hosted after hours inside Velvet Board Charcuterie Boutique, this isn't a passive cooking demonstration. It is a live, interactive masterclass series where you build, style, and take home a masterpiece every single month. Every workshop features a completely different seasonal theme, uses premium artisanal ingredients, and includes a real wooden presentation board for you to keep. Best of all? You will earn a personalized Academy Completion Certificate at the end of every single class.

July Course 101: Charcuterie Basics - The Kickoff

August Course 102: Brunch Boards - The Morning Spread

September Course 103: Wine & Cheese Pairing - The Flavor Science

October Course 104: Fall Grazing Boards - The Autumn Harvest

November Course 105: Holiday Entertaining - The Large Feasts

December Couse 106: Luxe Holiday Boards - The Grand Finale