Local Event
Cost: $275 ++ (not including tax & gratuity)
Welcome wine lovers, to the Vega Sicilia 5 Course Wine Dinner at Columbia:
Tuesday, May 19, 2026 ┃ 7 p.m. ┃$275 per person++
Columbia Restaurant, Historic Ybor City, Tampa
Limited seating available. Reserve on Columbia Ybor's OpenTable Experience or call 813.248.4961
Join us at Columbia Restaurant for a one night only evening featuring the legendary wines of Vega Sicilia, one of the most revered and historic estates in the world of fine wine. Founded in 1864 in Spain’s Ribera del Duero, Vega Sicilia is synonymous with excellence, producing wines of remarkable depth, elegance and longevity shaped by time, tradition and meticulous care. Today, the estate stands as a benchmark of Spanish winemaking, with a legacy that continues to define fine wine around the world. Guiding the evening will be Tanneguy d’Espinay, Brand Manager for North and South America for Vega Sicilia. He will be joined by Andrea Gonzmart Williams, along with Aldo Serrano, a respected wine professional, offering insight and perspective throughout the evening. Guests will enjoy a curated selection from across the Vega Sicilia portfolio, including celebrated expressions such as Valbuena 5° and the legendary Único, alongside wines from esteemed estates within the Tempos Vega Sicilia family, including Alión, Pintia and Oremus. Each course will be thoughtfully paired with Columbia’s Spanish cuisine.
During our five-course wine dinner, we will serve:
Upon Arrival: 2020 Macán Clásico (93 pts James Suckling)
Tapas Course: 2022 Mandolás, Oremus (92 pts Wine Spectator)
Second Starter: 2020 Pintia (94 pts Wine Spectator)
First Entrée: 2013 Alión (93 pts Wine Spectator)
Second Entrée: 2013 Valbuena 5° (95 pts Wine Spectator) & 2006 Único (98 pts Robert Parker)
Dessert Course: 2017 Aszú 5 Puttonyos, Oremus (95 pts Wine Spectator)
*Our chef is in the last stages of curating the paired menu. We‘ll share the details of the dinner on our social media.
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Columbia Restaurant - Ybor City
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