Local Event Premier Host
Cost: $120
Thursday, November 19 | 6 PM ET
Scossa Restaurant | Easton, Maryland
Kick off the holiday season with an unforgettable evening of wine, food and holiday inspiration!
Join nationally recognized sommelier Laurie Forster, The Wine Coach®, along with her wine partner Hair o’ the Dog Wine & Spirits, for a special multi-course wine dinner at Scossa Restaurant in downtown Easton.
We’ll gather around the table for a delicious menu from Scossa paired with a handpicked lineup of wines perfect for the season. From bottles made for the Thanksgiving table to wines for holiday entertaining, gifting and celebrating, you’ll discover new favorites to carry you through the holidays and beyond.
With Scossa as our host, expect some Italian inspiration along the way, plus plenty of pairing ideas and practical wine tips from Laurie—all served up in her fun, approachable style.
Whether you’re wondering what to pour with Thanksgiving dinner, looking for a great bottle to bring to a holiday gathering, or simply ready for a wonderful night of food and wine, this is the perfect way to start the season.
Great wine. Delicious food. And everything you need to drink well through the holidays.
Come hungry, come thirsty, and let’s Uncork the Holidays!
Hosted by
The Wine Coach
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