Local Event
Cost: $135
A special night of Italian wine and food created by Trattoria Bugatti's Erin Willis and Sami Selections' Leo Pisani. Each course is curated and guided by the years' long friendship of Erin and Leo.
Full Course Menu with Wine Selections:
Apertif
Spritz featuring Vermouth PoP and Ca Modeano Prosecco
1st course
Grilled shrimp with herbs, roasted garlic and ricotta cream
Terre Stregate Falanghina "Svelato" 2025
2nd Course
Frico caldo
Ca Modeano Sauvignon Blanc 2025
3rd Course
Roasted squash panzanella with radicchio and fresno pepper
Il Monticello Serasuolo Rose 2023
4th Course
Arrosticini with grilled focaccia, herbs and tomatoes
Tenuta Terzuoli Rosso di Montalcino 2023
5th Course
Vanilla pot de creme with Vin Santo Reduction
Tenuta Terzuoli Vin Santo "Ezio" 2021
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