Local Event

Thanksgiving At Terrene

Thu, November 27, 2025 (4:00 PM - 9:00 PM)

Cost: $125-200

About

$125 per Adult plus Tax & Gratuity

$200 per Adult with wine pairing plus Tax & Gratuity

$75 per Child plus Tax & Gratuity

Join us for a special Thanksgiving menu of locally sourced fare by Chef Eric Marting. The menu includes a crispy sweet potato pavé, za'atar parker house rolls, turkey breast roulade with cornbread stuffing, smashed potatoes, bitter farm greens salad with local figs and candied walnut, and a spiced plum turnover with cardamom icing. Dishes will be available prix fixe and a la carte. A portion of proceeds will be donated to the San Francisco-Marin Food Bank.

MENU

CANAPE

CRISPY SWEET POTATO PAVÉ V GF

FOR THE TABLE

ZA’ATAR PARKER HOUSE ROLLS V

STARTER

BITTER FARM GREENS SALAD VG GF

Perrier-Jouet, Brut, Champagne, FR

ENTREE

TURKEY BREAST ROULADE

or

STUFFED KOGINUT SQUASH

Benton Lane, Pinot Noir, Willamette Valley, OR

DESSERT

SPICED PLUM TURNOVER V

Eroica, Riesling, Columbia Valley, WA

Tags

• event
• Things to do in San Francisco, CA
• California Wine & Food Events
• San Francisco Wine & Food Events