You found it! New York City's newest, and best, bagel-making workshop! This live, hands-on experience makes a perfect gift!

TASTING HISTORY is a two-hour, hands-on class where you will mix, shape, boil, and bake old-school New York bagels from scratch, while learning about the bagel’s deep connection to Lower East Side history. You'll enjoy hand-made [by you!] bagels fresh from the oven, and will leave with the skills and the recipe to make them in your own kitchen. This is a unique, delicious, and only-in-New-York experience that combines MAKING and MEANING!