Taste Magazine is hosted our Spring Progressive Dinner on Tuesday, April 16. Dine at three favorite Sarasota restaurants with transportation on the fun Sarasota Trolley.

Appetzers and Bubbly

Meet at Bacres located at 333 N. Tamiaimi Trail, Sarasota and enjoy a trio of appetizers along with two glasses of bubbly at this new modern European restaurant

Salad, Wine and Entree at Arts & Central, another new restaurant in the Rosemary District that will surely please. Enjoy two glasses of wine with their 611 House Salad

Entree Choices (choose one)

• Grilled Faroe Island Salmon - with chimichurri, confit fingerling potatoes and grilled zucchini

• Pork Belly & Octopus - romesco, pistachio, confit fingerling potatoes, arugula and herbs

• Wild Mushroom Risotto - carnaroli, chives, and parmesan

• Bistro Steak - choice of chimichurri or garlic artichoke horseradish, wilted spinach, creme fraiche and smashed potato

Desserts and Coffee at Palm Avenue Deli, enjoy a gourmet dessert trio and coffee from this new Downtown favorite

Reservations are a must. Cost is $135 per person which includes the full meal, transportation, tax, gratuity and charity donation.

To reserve your space email finelli@tasteweb.net or phone Taste Magazine at 941-366-7950. www.tasteweb.net. A portion of the proceeds benefits the All Faiths Food Bank of Sarasota.