Local Event

Talley Spring Harvest

Cost: $143

Join us for a special evening celebrating Paso Robles and the Rhône Valley. Enjoy rare library wines from All-Star Paso producers alongside their French counterparts, as you journey through Rhône varietals perfectly paired with French-inspired dishes by Chef Chris Shackelford.

Course 1

Camembert in phyllo with almond cream & roasted grapes

L’Aventure, Rose 2023

Domaine OTT Rose, Côtes de Provence 2024

Course 2

black truffle & lobster risotto, tarragon, lemon

Levo, ‘White’ Rhone Blend 2022

Chateau Pegau Blanc, Chateauneuf du Pape 2023

Course 3

pork “ribeye,’ fennel, red pepper agrodolce

Tablas Creek, Esprit de Tablas Rouge 2022

Château Pégau, 'Cuvée Maclura,' Côtes du Rhône 2022

Course 4

roasted duck breast with duck cassoulet

L’Aventure, 'Côte a Côte' 2014

Chateau du Beaucastel, Chateauneuf du Pape 2018

Course 5

dark chocolate-espresso tart, bacon snow, black pepper gelato

Alban, ‘Reva’ Syrah 2017

Saint Cosme, Côte-Rôtie 2017

Tags

• event
• Things to do in Pismo Beach, CA
• California Wine & Food Events
• Pismo Beach Wine & Food Events