Sushi Sunday: Sippin’ & Rollin’ – November Edition!
Sunday, November 8th
12:00 PM – 3:00 PM
Tippy Creek Winery

Ready to roll into a deliciously hands-on sushi adventure? Join Angie Harris and:
Master your sushi rice
Slice sashimi like a pro
Roll your very own sushi creations

What’s included:
Ingredients & tools for one sushi roll

Feeling extra hungry? Add-on rolls are available — because one just isn’t enough.
Want something else to snack on? Grab a charcuterie board by Charcuterie by the Lakes to snack, share, and make it a full flavor experience.

Choose your time slot and secure your spot:
12:00 PM – 1:00 PM
1:00 PM – 2:00 PM
2:00 PM – 3:00 PM

Don’t wait!
General admission ticket required
Extra rolls & charcuterie require separate add-ons
Open-house style — spots fill fast, this class always sells out!

️ Secure your tickets now: https://www.eventbrite.com/e/sushi-sunday-sippin-rollin-sunday-nov-8th-12pm-to-3pm-tickets-1982452689360?aff=oddtdtcreator

Roll on over and snag your spot — sushi, snacks, laughs, and hands-on fun await!