Tired of eating sad desk lunches and pretending instant noodles are “a vibe”? Join Chef Greg for “Sushi Making for Beginners With Chef Greg”, a hands-on cooking class through Classpop! where you’ll learn how to make something delicious without Googling “easy dinner ideas” mid-meltdown.

What’s Included:

• A fun, hands-on 2-hour cooking class led by a talented local chef.
• An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
• All ingredients and cooking tools provided.
• Expert instruction, tips and chef secrets you’ll use daily.
• A full meal you cooked yourself (yes, you!)
• A recipe you’ll want to brag about in the group chat.

What to Expect:

• Step-by-step guidance from a talented chef who makes it make sense.
• A fun, beginner-friendly class where no one judges your knife skills.
• Tasting, laughing and leveling up your kitchen game.
• Ideal for: a solo outing, date night, girls’ night or group fun.

What to Know Before You Go

• Comfortable, casual clothing is recommended for this hands-on experience.
• 21 + years old to attend the class.
• ⏰ Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
• Enjoy a selection of beverages available for purchase on-site.

MaryAnn ⭐⭐⭐⭐⭐

Chef Greg did a great job emphasizing the secret techniques used in sushi making. This was a hands on class whereby you get to prepare 3 sushi types using pre-prepared veggies, rice and precut fish suppled by Chef Greg. Unfortunately it was a hot summer June evening, as the class was held outside. I would suggest providing some cold water/bottles for class participants. Including a picture of ny spicy shrimp sushi.

Shauna ⭐⭐⭐⭐⭐

Chef Greg was fantastic! He was friendly and patient and made this whole process easy to learn! We made several sushi rolls, and will take a shot at making more at home soon.

Lorenzo ⭐⭐⭐⭐⭐

We had a great time with Chef Greg! His love and passion for food and people truly elevated the entire experience. From the moment the class began, he created a welcoming, engaging atmosphere that made everyone feel comfortable and excited to learn.

Whether you’re in it for date night, a fun night out with friends or just here to finally learn how to cook something that’s not dry, this cooking class is the perfect fit!

Book now!

For additional information and dates visit Sushi Making for Beginners With Chef Greg