Local Event
Cost: $95 per person + Optional Sake Pairing $55
Join us at Noury for a new Sunday omakase experience led by chef de cuisine, Joji Miwa – a Japanese-American chef from the Bay Area who brings extensive omakase experience from acclaimed restaurants across Osaka, Bangkok, and New York, including the two-Michelin-starred Sushi Noz. Enjoy a thoughtfully curated 10-piece omakase followed by dessert, with an optional sake pairing. We offer two seatings per night, with four counter seats available each seating.
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