Local Event

SOBEWFF: Dinner Hosted By Cedric Vongerichten And Juan Carlos Diaz

Cost: $345

Join acclaimed Chef Cédric Vongerichten and Chef Juan Carlos Díaz for an unforgettable evening at Amalia, where culinary artistry meets coastal elegance.

Born in Bangkok and raised in New York, Cédric’s culinary journey has taken him from the kitchens of London’s Berkeley Hotel and Hong Kong’s Mandarin Oriental to the famed El Bulli in Spain. A Culinary Institute of America graduate, he refined his craft under his father, Jean-Georges Vongerichten, before helming kitchens at Perry St and launching his own celebrated NYC restaurants, Wayan and Ma•dé.

At Amalia, Cédric will present a thoughtfully curated menu that showcases his signature blend of French technique and global flavors. Drawing inspiration from his extensive travels and diverse culinary experiences, each dish promises to be a harmonious fusion of tradition and innovation.

Joining him is Chef Juan Carlos Díaz, who, alongside Gabriel Barrera, leads the kitchen at Amalia, bringing deep expertise in Mediterranean and Latin flavors.

Lennox Miami Beach

Under Díaz’s direction, the menu centers on seasonal ingredients and bold, balanced combinations that reflect his dedication to elevated, ingredient-forward cuisine.

Lennox Miami Beach

Together, Cédric and Juan Carlos will craft an evening of exceptional cuisine, impeccable service, and the warm, elegant ambiance that defines Amalia.

Tags

• event
• Cedric Vongerichten
• Juan Carlos Diaz
• The Food Network South Beach Wine & Food Festival
• south beach wine & food festival
• miami beach dinner
• miami beach food festival
• Things to do in Miami Beach, FL
• Florida Wine & Food Events
• Miami Beach Wine & Food Events