Local Event
Cost: $50
Join us for a delicious tasting experience where we have joined forces with Chef Jeff Scott to pair an assortment of white wines and sushi, poke, and all things fresh fish!
This event will be hosted in our production facility where you can see and learn about the wine making process from our Winemaker, Jeremy Weintraub.
This is a limited, ticketed event with only 50 tickets available.
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