PUNTA Modern Catracha invites you to an intimate celebration of Honduran cuisine, culture, and rhythm.

Limited to just 10 guests, this one-of-a-kind dining experience brings modern Honduran flavors to the table through a thoughtfully curated three-course menu, three cocktail pairings, and live Garifuna drumming.

Expect familiar Honduran flavors presented through a refined, contemporary lens—from Kurobuta chicharrón and sweet corn to coconut, plantain, Café Chortí, and tropical flavors.

This is more than brunch. It’s a seat at the beginning of something new.