Join us for an unforgettable evening that celebrates the rich heritage, flavors, and traditions of Mexico through a curated mezcal and dining experience. This intimate gathering is designed to take you beyond the glass and into the heart of agave tradition.

The evening begins with a welcome pour and Oaxacan-inspired appetizers, setting the tone for a guided journey through four unique mezcal expressions from La Luna Mezcal.

As the night unfolds, you'll learn about the origins of each pour, the agave varieties used, and the traditional production methods that define their character.

1. Four curated La Luna mezcal pours
2. Welcome appetizers and a full dinner experience
3. Guided tasting led by Salvador “Chava” Chavez, La Luna Mezcal brand owner
4. An intimate setting for conversation and discovery
5. Event-only perk: 20% off La Luna mezcal bottles

1. La Luna - Tequilana
2. La Luna - Chino (Cupreata)
3. La Luna – Ensamble (Espandin + Cupreata)
4. La Luna – Ensamble (Bruto + Azul + Manso Sahuayo)

Appetizer
Fish Ceviche
- Seabass, lime juice, tomatoes, onions, cilantro, avocado, nopales, chile guajillo

or

Vegetarian / Vegan Option
- Ensalada de Nopales
- Nopales, pico de gallo, guajillo salsa, avocado

Main Course
Mole Chicken
- Grilled chicken served with Agave Uptown’s signature mole negro and white rice

or

Vegetarian / Vegan Option
- Verduras Bowl
- Grilled vegetables, white rice, black beans, and mole negro

Why La Luna Mezcal?

La Luna Mezcal is a Michoacán-based brand known for its bold, silvestre mezcals and commitment to traditional methods. It offers a unique look into an often overlooked region of mezcal production. Their award-winning expressions are now found across the United States and have built a strong following for their distinct character.