Local Event
Cost: $50
Pig & Vino is back for its third summer at Leña Brava! Join us on the patio for a whole-hog barbecue featuring Gunthorp Farms pork, slow-roasted over the fire and served with seasonal sides and dessert. Enjoy a glass of curated wine, a refreshing margarita, or an ice-cold cerveza and enjoy live music from Tierra Roja all afternoon.
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Roasted whole pig by Greg Gunthorp from Gunthrp Farms, Lagrange
Cold + Hot Sides:
Watermelon & Feta Enselada
Tomato & Cucumber (lime dressing)
Potato Salad
Coleslaw
Lentil & Couscous
Mac & Cheese with smoked gouda
Street Style Corn
Roasted Vesuvio Potatoes
Charro Beans
PQB Bread
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