Local Event

Piñatta Tasting Menu: Fermentation And Maize

Cost: $145

Piñatta is an Indigenous-inspired concept by chef Emilio Guerrero and his brother Santiago Guerrero, rooted in traditional Mexican flavors.

This 8-course tasting menu with beverage pairings celebrates heirloom corn, fermentation, preservation, and Native practices. Our menu is a fixed, thoughtfully curated experience, so we’re unable to accommodate dietary restrictions or allergies. We appreciate your understanding

Tags

• event
• Chicago dinner
• Chicago beverage pairing
• Chicago pairing dinner
• Chicago fermentation
• Chicago tasting menu
• mexican cuisine
• Things to do in Chicago, IL
• Illinois Wine & Food Events
• Chicago Wine & Food Events