Join us for a hands-on culinary journey through Sicily with our Pastas of Sicily class. In this immersive class, you’ll explore the bold flavors and time-honored techniques that define Sicilian cuisine, learning to craft traditional regional pastas from scratch under the guidance of our expert, Chef Jamie Adams.

Your experience includes coffee and welcome biscotti, prosecco, red and white wine, handmade pastas, Caesar salad, and dessert.

After the class, sit down together to enjoy the dishes you’ve created and celebrate the flavors of Sicily!