Local Event
Tired of eating sad desk lunches and pretending instant noodles are “a vibe”? Join Chef Tissany for “Pasta Making With Chef Tissany at a Ballard Cidery”, a hands-on cooking class through Classpop! where you’ll learn how to make something delicious without Googling “easy dinner ideas” mid-meltdown.
What’s Included:
What to Expect:
What to Know Before You Go
Jeanetta ⭐⭐⭐⭐⭐
We had such a great time making chocolate with Chef Tissany. The class was fun, interactive and the Chef's energy is unmatched. This was our first cooking class together, and it was the perfect thing to do for our first Valentine's as newlyweds. Thank you Chef Tissany for providing such a memorable experience! <3
Carol ⭐⭐⭐⭐⭐
We had a good time. The Alfredo sauce ended up an absolute deliciousness!!
Sam ⭐⭐⭐⭐⭐
The pasta class with Chef Tissany was fun and inviting. She combined education with a good time and her approach to making the pasta was very approachable. We look forward to trying the pasta at home and joining her for more classes. Shout out to the brewery! We’re not beer drinkers but may have found a couple favorites!
Whether you’re in it for date night, a fun night out with friends or just here to finally learn how to cook something that’s not dry, this cooking class is the perfect fit!
Book now!
For additional information and dates visit Pasta Making With Chef Tissany at a Ballard Cidery
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