Join us at Vegas Valley Winery on Saturday, July 25th at 5:00 PM for a special National Wine & Cheese Day celebration featuring an exclusive three-course food and wine pairing experience crafted in collaboration with local culinary talent, Chef Darnell Harness.

Each guest will enjoy three thoughtfully selected Vegas Valley Winery wines paired with three chef-inspired dishes designed to highlight the flavors, textures, and artistry of both food and wine. Whether you're a devoted wine lover, passionate foodie, or simply looking for a unique evening out, this intimate experience promises exceptional pairings and memorable flavors.

Your Ticket Includes:

• Three Vegas Valley Winery wine pairings
• Three chef-crafted food courses
• Meet and mingle with Chef Darnell Harness
• An educational and interactive pairing experience

Featured Pairings

Course One
Toasted Crostini with Boursin Cheese, Spicy Onion Jam, Prosciutto & Microgreens
Paired with a Vegas Valley Winery selection

Course Two
Pinwheel Pork Tenderloin stuffed with Pepper Jack Cheese, Bell Peppers & Arugula, served with Apricot Chipotle Sauce and Churro Sweet Potatoes
Paired with a Vegas Valley Winery selection

Course Three
Brown Butter Crust Cookie Butter Cheesecake with Raspberry
Paired with a Vegas Valley Winery selection

Tickets: $50 per person

Space is limited and advance reservations are strongly recommended.

*Photos of food are for illustration purposes only.