March 6th 6 pm

Pulled Short Ribs and Risotto and a Vegetable Tower & Cannoli's

Get ready for a cozy, flavor-packed evening in this hands-on culinary class!

We’ll start by building a beautiful roasted vegetable tower, layered with your choice of creamy goat cheese or bold gorgonzola, then finished with microgreens and toasted pumpkin seeds for the perfect crunch.

Next, you’ll learn how to create tender, pull-apart short ribs in the Instant Pot, full of rich, savory flavor and served alongside a creamy, comforting risotto.

Along the way, we’ll cover some fun, approachable techniques that make impressive meals feel totally doable at home.

To end on a sweet note, we’ll dip and finish chocolate-dipped cannoli, the perfect indulgent dessert to round out the evening.This class is great for all ages and experience levels—relaxed, welcoming, and full of delicious food. Come cook, learn something new, and enjoy lots of yummy flavors with friends or family!

$90

Join me in this Pasta Class. Reservations are needed.

Reserve your spot at: http://Souleculinaryandartstudio.eventbrite.com

If you have a Gift Certificate-call me and let me know the class you're interested in. #baking_class #bakingclasses #bakingworkshop #cooking_class #cooking_skills #cooking_techniques #culinary_skills #pastry_workshop #soulestudio

I look forward to seeing you there!

Remember If you would like to host your Cooking Class or Art Class for your friends and family, all you need to have is 6 people and can go as high as 10 people. You can create your own class. Contact me anytime.

Note: Any cancellations will have a $25 rescheduling fee

800 Ocean Rd. Point Pleasant, NJ