Join MadCru Sangria for one of Chicago’s original Coquito-making experiences, bringing even more of the spirit, music, and energy of a Puerto Rican Christmas to the community.

Led by MadCru founder, Madeline Cruz, this hands-on experience invites you to learn the art of making Coquito, Puerto Rico’s beloved creamy coconut holiday drink. You’ll create your own batch from start to finish while learning about the flavors, traditions, and cultural significance that have made Coquito a staple of Puerto Rican holiday celebrations for generations.

But in Puerto Rico, Navidad is about so much more than what’s on the table.

Through live plena, music, rhythm, and celebration, we want you to feel as though you’ve stepped out of Chicago and into Christmas on the island.

Everything You Need Is Included

We’ll provide all ingredients, supplies, and materials needed to make your Coquito, plus a recipe card to take home so you can continue the tradition with your own family and friends.

Your ticket includes:

• Hands-on Coquito-making class
• Your own bottle of Coquito to take home
• A Parranda-inspired experience
• All ingredients & supplies
• Take-home recipe card
• Light bites

No experience necessary, just come ready to make Coquito, enjoy the music, and celebrate Navidad the MadCru way.

Dairy-Free Option: Our traditional Coquito recipe contains dairy. If you require a dairy-free option, please let us know when registering so we can have the appropriate ingredients ready for you.