Local Event
Cost: $65+
$120 PER PERSON
FIRST COURSE
Chicory, radicchio, gem lettuce salad with roasted squash, pine nuts, and buttermilk dressing -paired with AVNI Chardonnay 2022
SECOND COURSE
Petit trout filet with haricot vert and caper beurre blanc -paired with AVNI Pinot Noir 2022 or Eola-Amity Hills Estate Chardonnay 2022
THIRD COURSE
Short rib with roasted baby carrots, parsnip chips, celery root puree and blackberry sauce - paired with Eola-Amity Hills Estate Pinot Noir 2022
DESSERT
Cherry tart - paired with a dessert cocktail
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