Guests will learn the art of safely shucking oysters with expert guidance while exploring the flavor profiles and “merroir” of Blue Point and Gulf oysters.

Your ticket includes:
• Welcome sparkling wine
• Hands-on oyster shucking instruction
• Guided tasting of Blue Point and Gulf oysters
• Oyster education and merroir discussion
• Chef-prepared grilled oysters
• Pairing guidance
• 12 oysters per guest
• Shucking gloves + tool to use during class

Whether you’re an oyster enthusiast or completely new to shucking, this class is designed to be approachable, educational and delicious!