Local Event

Kohler Food & Wine: Food & Beverage Pairing W/ Bartolotta:Holiday Pairings

Cost: $80

Food & Beverage Pairing with Bartolotta: Holiday Pairings 

3–4pm | The American Club® Erie/Ontario/Michigan

Presenters: Brent Davis, Executive Chef – Bacchus, Milwaukee, WI

Christian Damiano, Director of Fine Dining & Sommelier – The Bartolotta Restaurants

The holidays are just around the corner, and this seminar will make sure you're ready to host with intention and confidence. Executive chef Brent Davis of Bacchus – A Bartolotta Restaurant, one of Milwaukee's most acclaimed fine dining destinations, joins forces with certified sommelier Christian Damiano to show you how to turn any gathering into an unforgettable culinary moment. Starting with the ultimate statement opener—caviar—the evening moves into its second course, where the bar is raised on what a holiday appetizer can look like. Think beyond the expected, because this is anything but. The session culminates in the perfect sweet finish of macarons and fine chocolate. Each course is paired with a thoughtfully selected wine that teaches you not only what to serve but why it works. Practical, indulgent, and genuinely inspiring, this is exactly what you need before the most entertaining season of the year.

Event includes three food samples and three wine samples.

$80

Tags

• event
• kohler food & Wine
• kohler wine event
• kohler wine tasting
• kohler wine pairing
• kohler wine
• Things to do in Kohler, WI
• Wisconsin Wine & Food Events
• Kohler Wine & Food Events