Local Event
Cost: $425
Join Chef David Fuhrman for an exclusive culinary journey through Oceania, hosted within the lush, emerald canopy of the Audubon House and Tropical Gardens. Known for creating "resort-class dining experiences" that blend sophisticated technique with vibrant storytelling, Chef Fuhrman brings the spirit of the South Pacific to the heart of Old Town Key West.
The Audubon House serves as the perfect backdrop for this trans-pacific celebration. As you dine amidst 19th-century elegance and rare tropical plants, The Five Continents theme comes to life, connecting the historic charm of Key West with the adventurous flavors of Oceania and beyond.
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