July 17th 6 pmShrimp and Lobster Ravioli's and Fruit and Berry Crisp

Dive into a delicious evening of handmade pasta!

In this class, you’ll create Shrimp & Lobster Ravioli completely from scratch, paired with a white wine–garlic butter sauce that’s absolutely irresistible.

For dessert, we are making a Fruit and Berry Crisp with Vanilla Bean Ice Cream, Fun, hands-on, and super yummy, this class is perfect for all skill levels and a great way to spend time with friends.

$90

Join me in this Pasta Class. Reservations are needed.

Reserve your spot at: http://Souleculinaryandartstudio.eventbrite.com

If you have a Gift Certificate-call me and let me know the class you're interested in. #baking_class #bakingclasses #bakingworkshop #cooking_class #cooking_skills #cooking_techniques #culinary_skills #pastry_workshop #soulestudio

I look forward to seeing you there!

Remember If you would like to host your Cooking Class or Art Class for your friends and family, all you need to have is 6 people and can go as high as 10 people. You can create your own class. Contact me anytime.

Note: Any cancellations will have a $25 rescheduling fee

800 Ocean Rd. Point Pleasant, NJ