July 16th 6 pm Lemon Ricotta Ravioli's and Chocolate Raspberry Cake

Welcome spring in the most delicious way with this bright and beautiful hands-on cooking class!We’ll be making fresh Lemon Ricotta Ravioli from scratch

Learning how to mix, roll, and fill homemade pasta with a light, creamy ricotta filling kissed with fresh lemon zest. Your ravioli will be served with tender roasted asparagus, sweet peas, sweet burst cherry tomatoes, and crispy pancetta for the perfect balance of fresh, savory, and vibrant spring flavors.

To finish the evening on a sweet note, we’ll bake a warm Chocolate Raspberry Cake — rich, decadent chocolate paired with tart raspberries that melt beautifully into every bite.

This class is perfect for beginners who want to build confidence in the kitchen, as well as experienced cooks looking to sharpen their pasta-making skills and enjoy some wonderful seasonal flavors.

Grab a friend, roll up your sleeves, and celebrate the tastes of summer with me!

$90

Reservations are needed.

Reserve your spot at: http://Souleculinaryandartstudio.eventbrite.com

If you have a Gift Certificate-call me and let me know the class you're interested in. #baking_class #bakingclasses #bakingworkshop #cooking_class #cooking_skills #cooking_techniques #culinary_skills #pastry_workshop #soulestudio

I look forward to seeing you there!

Remember If you would like to host your Cooking Class or Art Class for your friends and family, all you need to have is 6 people and can go as high as 10 people. You can create your own class. Contact me anytime.

Note: Any cancellations will have a $25 rescheduling fee

800 Ocean Rd. Point Pleasant, NJ