Join Us for Islands of Greece: Wine Dinner!

Set sail through the sun-drenched islands of Greece in this 5-course dinner paired with 5 exceptional Greek wines. Expect a seafood-forward menu inspired by the Aegean and Ionian seas, with bright flavors of citrus, herbs, olive oil, and the Mediterranean coast. You’ll explore indigenous grapes like Assyrtiko, Moschofilero, and Xinomavro while learning how island winds, volcanic soils, and ancient traditions shape these remarkable wines. A transportive evening of coastal cuisine, crisp whites, soulful reds, and pure Greek hospitality.