Traditionally used to soothe the stomach and support healthy digestion, fennel brings both healing properties and rich culinary depth to seasonal meals.

Participants will enjoy a shared bowl of tomato-fennel soup and leave with recipes, inspiration, and practical knowledge to create comforting herbal meals at home.

This class is part of the Herbal Allies Series and is now available as a drop-in. You’re welcome to join for a single session or attend the full series as your schedule allows.